#Silk almond cashew milk blend free

Nutrition (per 1 cup): 110 calories, 7g fat, 2g carbs, <1g fiber, 0g sugars (includes 0g added sugars), 10g protein. Produced in a facility that also processes soy.* Ingredients: almondmilk (filtered water, almonds), cashewmilk (filtered water, cashews), pea protein, sunflower oil, calcium carbonate, salt, sunflower lecithin, gellan gum, natural flavor, ascorbic acid and vitamin e acetate (to protect freshness), vitamin d2. Fortified with the following RDA percentages: 10% vitamin D, 35% calcium, 15% iron.* Unsweet Vanilla Ingredients: almondmilk (filtered water, almonds), cashewmilk (filtered water, cashews), pea protein, sunflower oil, calcium carbonate, salt, sunflower lecithin, gellan gum, ascorbic acid (to protect freshness), natural flavor, vitamin e acetate (to protect freshness), vitamin d2. It currently looks like the images below. Just make sure to give it a very good shake before pouring.Īnd please note that their packaging has been updated since I took the pictures in this post. I think the protein must cause some thickening. The main issue we had with Silk Protein Milk was it can get just a touch “gloppy” after resting in the refrigerator.

But you be the judge! Leave your own rating and review below – it helps others make an informed purchasing decision. The consistency adds body, and in my opinion, a very pleasant flavor. It’s more neutral than nutty, but has a pleasant sweetness, despite being so low in sugars. But it works beautifully in smoothies, hot cereal, and baked goods. Silk Protein Milks the Benefits for Almond, Pea, and Cashewīecause it’s so thick, I found Silk Protein Milk Beverages to be a bit heavy for straight up sipping. The result is a rich beverage that eclipses 2% milk with a whopping 10 grams of protein per serving. It combines the creaminess of almondmilk and cashewmilk with the thickening power of pea protein.

#Silk almond cashew milk blend free

Free of dairy, soy, lactose, gluten, casein, egg, and MSGNeed a high-protein, dairy-free milk alternative? Silk Protein Milk Alternative just might be your new Holy Grail.

GREAT FOR RECIPES: Use this plant based milk in sauces, sweets, and smoothies.

SMOOTH AND NUTRITIOUS: Vegan milk with 50% more calcium than dairy milk*.

EXTRAORDINARY TASTE: Lactose free, gluten free, and dairy free milk alternative free from soy, casein, eggs, or MSG.

ZERO SUGAR, JUST 25 CALORIES: 0g of sugar per serving - unsweetened plant based milk tastes great in your favorite baking recipes.

DECADENT AND DELICIOUSLY CREAMY: One 64 fl oz carton of Silk Unsweet Cashewmilk is made with roasted cashews grown by Mother Nature.

USDA National Nutrient Database for Standard Reference, 2022. *Silk Cashewmilk: 470mg of calcium per cup reduced fat dairy milk: 309mg of calcium per cup. Enjoy all of the Silk products, including vegan milk, non dairy creamer and dairy free yogurt varieties. Read more about our story on our packaging. Looking for lactose free cooking or baking supplies? Whether you’re making cookies, cakes or cornbread, trust Silk - the Original Plant Pioneer. Plus, it’s totally free of dairy, gluten, carrageenan and cholesterol. Silk Cashewmilk is an excellent substitution to baking recipes or addition to snacks. Every serving of this nondairy milk has 50% more calcium than dairy milk. It's an extraordinary tasting plant based milk that you can use throughout your day. Enjoy all of the taste with 0 grams of sugar per serving. Made with roasted cashews grown by Mother Nature and a touch of almond, this lactose free milk has a perfect mix of quality and flavor. Treat yourself to this decadent and delightfully creamy Silk Unsweet Cashewmilk.